Category: Other Food Products, Kitchen Equipment, Etc.

Quince

Chicharon Carcar Style…

“Grater Taters”

“Blooming Onion”

A 7,000+ Calorie Torchon of Pate de Foie Gras!!!

How to “Season” a Wok, Part II

How to “Season” a Wok, Part I

Hot Woks!!!

Cheeses From Malagos Farmhouse…

Guava Jam

A Parisian Croissant

Dessert “Picnic” at the Place des Vosges